Fred Magnotta Wine Pairing and Omakase
Date
Seatings 5pm, 6pm, 7:30pm, 8:30pm
Cost $355 (tax & service fee will be added)
Get the full Hiroki experience. Join Executive Chef, Hiroki Fujiyama as he serves traditional omakase along side Fred Magnotta offering his portfolio of Italian wines paired to perfection. Purchase your ticket in advance for this one night only tastemaker dinner.
Learn more about Fred Magnotta.
Learn more about Executive Chef Hiroki Fujiyama.
Wine Offerings
Contratto Millesimato 2019
Contratto For England Rose 2017
Malvira ‘Saglietto” Arneis Riserva 2018
Castelfeder ‘Tecum’ Pinot Bianco Riserva 2017 (Magnum)
La Spinetta ‘Lidia’ Chardonnay 2020 Pra Soave ‘Monte Grande’ 2008 (Magnum)
Terrabianca ‘Vignot’ Moscato 2021